🍹Rum

Rum is a liquor distilled from sugar most commonly made from raw cane that is toasted for a smoky flavour

Fermentation

Combine lots of canes of sugar in a cauldron of boiling water over a lit fire and let simmer for a short period of time. At this point the cauldron should change to a lime hue and should smell softly of burnt sugar and the mixture will be ready to bottle.

Decant the piping hot mixture into three glass bottles and distil

Distillation

Hook bottles up to a distillery set up and run through the system for several cycles this is the last step.

Drink Information

This drink has some positive effects of this spirit. it is an extremely high proof liquor.

When brewed correctly This drink will have an amber caramel colouration and taste strong and sweet. This drink has an alcohol rating of IV.